Coffee: Medicine or Toxic Addiction? Which is it?

May 15, 2022

Every morning over 100 million Americans wake up and indulge in their favorite drink: coffee.

But not all coffee is created the same. Some is loaded with pesticides, and some is mold-ridden. Quality comes first, and just as important it to consume it in moderation. A Hungarian proverb says that coffee before noon is medicine, after noon is poison.

Also, consider that in Chinese medicine coffee is used as a heart tonic. But, if consumed excessively, we all know it can give you the jitters, and even disrupt the natural rhythm of the heart with flutters and such.

The good news is that coffee is actually very healthy when you get it from a reliable source, and when consumed in moderation for enjoyment, and not as a “drug” to kick your adrenals into high gear like an adrenaline junkie.

One thing is for sure, the scientific peer reviewed studies cannot be denied. Greenmedinfo.com contains a unique archive of close to 200 studies on the researched benefits of coffee or its components in over 150 conditions, in fact. You can view the research here.

A research study measuring ferric reducing antioxidant power (FRAP) found strong coffee has 4.1X more than red wine, 7.2X more than green tea, 12.8X more than black tea and 46.2X more than beer.

Now for the BAD NEWS: there is a DARK side to coffee (sorry, couldn’t help the pun)…

Coffee is actually the most heavily chemically-sprayed crop on the planet… 

Your teeth decay at a pH of 5.5. Some store-bought coffee is 4.85 (acidic) or lower (even more acidic).

And acidity isn’t the only problem with conventional coffee…

One research even study found that 91.7% of the coffee samples they tested contained molds.

However, GOOD coffee provides potent antioxidants which can support your immune system.

Fortunately,  I have found an amazing coffee that’s grown, washed, dried, and roasted in a very specific way to achieve all the health benefits listed below.

• Low-acid and rich with 7-46X more immune system-boosting antioxidants than other common beverages
• Non-GMO, single-origin, USDA-certified organic coffee
• pH test proven to be up to 27.7% less acidic than common store-bought coffees (stomach friendly and teeth friendly)
• Shade-grown & sun-dried high in the mountains of Central America
• Farmers are paid above market prices for their pesticide-free, & chemical-free, pure antioxidant-rich coffee
• 3rd party tested for mycotoxins + 200 other toxins
• No lines, no rationing, fresh roasted – delivered directly to your door

Fortunately, we’ve found the perfect coffee for optimal health benefits in every cup. It meets all the strict criteria above and more.

Because of world events, you can get this delicious, healthy Lifeboost coffee for 50% OFF while supplies last.

The GreenMedInfo Team